Jim Recommends

Ribeye Steak

Ribeye steak is one of my favourites, tender and full of flavour.

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Ribeye steak

Lamb: Offal


  • Lambs heart


    Small tender hearts, ideal for stuffing.

  • Lambs liver

    £9.55 Per Kg

    Lambs liver is said to be the best, soft texture perfect for liver and onions!

  • Lambs kidney


    Small glossy lambs kidneys, try them deviled.